Sunday, August 9, 2009

A Jelly For Your Thoughts?

Hi! Isn't it funny how some people are starting to use food as an adjective? I'm sure you have all heard of the expression "Cool bananas"? I myself was introduced to this saying back in 2004 when i was working my 1st job at Toys R Us.

Work persons: Hey whats up?
Jon: Umm. Notmuch ^_______^
Work persons: oh Cool bananas
*work persons walks away*
Jon: >_O? dubber-ewe teeee efffff?

... After this my 1st thoughts were: "Whats cool about bananas" and my 2nd was "was she making a racist comment about the color of bananas?" Then "OHH EMMM GEE SHEs A BANANA HATER!" . After that day i regarded her as a semi-racist-banana hater. [[[ SORRY AMANDA! ^____^ ]]]

So what I'm Proposing is that there is an official list of these "food adjectives which every one can refer to hence avoiding confusion, mis-understanding, and calling people racist.

List Of some of Jons Food Adjectives:
Cool Bananas - Cool (to be cool, also discribing something as cool)
Steak Sauce - Awesome (coz' stake sauce is just so Awesome)
Weak Sauce - Opposite of Steak Sauce
Juicy watermelon - ... When something is as juicy as a watermelon? (may only apply to a discribing a watermelon)

Open to ideas just leave them in a comment ^_____________^

JonL

2 comments:

  1. At this point i would like to make a formal apology to any readers who were offended by the banana comment *COUGH*alice*COUGH*

    ReplyDelete
  2. LOLOLOLOLOLOL
    thats so damn random

    ReplyDelete